94 Points - Jeb Dunnuck
93 Points - Wine Enthusiast
92 Points - Wine Spectator
91 Points - Vinous
90 Points - Wine & Spirits
An elegant red, featuring fine-grained red fruit flavors that are filled with lithe minerality and spiciness. Crunchy adidity ties all the elements together. Finishes with touches of cocoa powder. ~ Wine Spectator
The 2017 Pinot Noir Older Barrels is a selection from Ashley's done in all neutral oak, which, not surprisingly, brings out a decidedly understated and gracious expression of the Sta. Rita hills. Floral and spiced notes are nicely lifted over a core of sweet Pinot fruit. ~ Antonio Galloni's Vinous
With its forward strawberry fruit and cinnamon-stick oak spice, this wine is irresistibly Californian in its sunny, fruit-forward disposition. It's simple and crowd-pleasing, for a pork loin dinner. ~ Wine & Spirits
Appellation: Sta. Rita Hills
Varietal Composition: 100% Pinot Noir (Clones Pommard, 667, 777, 115 & 114)
Vineyard Source: 100% Ashley's Vineyard (Blocks W, 4A & 1)
Harvest Dates: 9/6/17 - 9/15/17
Aging: 17 months in 100% neutral 4-year old & older French oak barrels
Cooperage: Ermitage, Seguin Moreau, Sirugue, Meyrieux, Bel Air
Harvest Brix: 23.3 - 26.2
Acid: 0.626 g/100mL
pH: 3.56
Alcohol: 14.1%
Production: 301 cases
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.