90 Points - Wine Enthusiast
This is a Cabernet lover’s Merlot! Rich concentrated with black fruit, cherries, licorice, baked plum, graham cracker and coffee are wrapped in a velvety texture that make your taste buds ask for more! Full bodied and ripe, it offers a balanced oak nuance and a soft texture that speaks to its varietal character. The perfect partner with beef tenderloin, rack of lamb, duck and barbecued pork. Highly recommended!
Vintage: The growing season started out with warm temperatures in the late winter and early spring, triggering an early bud break. Colder temperatures in May slowed grape development resulting in a smaller crop in 2015. The harvest was one of their earliest in memory with the berries smaller than usual but packed with flavor and color.
Vineyard: Their Merlot is grown both in cooler American Canyon and Carneros vineyards and in their warmer Yountville vineyard. They blended Merlot from all three vineyards to create a balanced, robust wine that combines the richness and depth from the warmer climates and perfume and bright fruitiness from the cooler climates. Committed to natural winegrowing and sustainability, farmed from five estate vineyards without artificial fertilizers, pesticides or herbicides and certified organic.
Varietal: 100% Merlot
Appellation: Napa Valley Estate
Harvest date: Sept. 10 - Oct. 16, 2015
Sugar: 24.7 Brix (average)
Fermentation: Indigenous yeast
Skin Contact: 2 weeks in stainless steel
Total acid: 6.0 g/L
Aging: 18 months
Type of oak: French oak barrels; 20% new, 80% neutral
Bottling date: March 28, 2017
Release date: Spring 2019
97 Points - PLATINUM
Opens with fresh lemon and orange aromas followed by more subtle notes of lemon zest and a hue of marzipan. Balanced acidity carries through. Fresh & Aromatic!
93 Points, Gold Medal
This Zinfandel is quintessential Napa style... bursting with flavor now, yet structured with a long life ahead. In a line-up of top Napa Zinfandel. Always a stand out!
This rich Pinot offers black cherry, dark plum, and sweet tobacco, mingling with undertones of savory spice. A ripe fruit forward core with notes of earthiness and toasty oak and silky soft tannin.
Aromas of tropical fruit, pear, apricot, and lemon meringue. There's fresh apple, too, and a nice toasty nut oak component going here along with the creamy, long finish. Perfect year round.
Double Gold Medal
From the heart of the Napa Valley, well known as a premier climate for growing world class Zinfandel. Warm sunny days lead to well ripened grapes and this Zin's jammy side.
90 Points, Double Gold
Rich ruby in color and offers an enticing nose of red currant, cinnamon and blackberry. The palate is opulent, full-bodied, with cocoa-dusted dark chocolate truffle.
Straw in color, verging on gold with aromas of apple, lemon, butterscotch, and a hint of oak. The palate has green apple, but turns more exotic with pineapple, kiwi, and melon. Rich tropical chardonnay.
Red cherry, sweet spice, cranberry, cola... It's just amazingly easy-drinking. Medium garnet and bursting with aromas of cherry, spice, hints of cranberry and tobacco. Delicious!