95 Points - The Wine Independent
94 Points - Wine Enthusiast, Best of 2023 Buying Guide
Well structured and has the full tannins and full body to match the richness of a T-bone and the polish to keep it smooth around the edges, even tempting to sip alone. Will age gracefully for years, and will be best from 2025 through 2032.
Vineyard
Their Coombsville vineyard has unique volcanic and loam soils, as well as elevation, and maturity variations. Comprised of grapes from 30-year-old and 9-year-old vines, providing distinctive complexity. 2019 was an exceptional vintage.
Winemaking
The fruit was harvested by hand, carefully destemmed, then sorted and gently crushed into small fermenting tanks for 12 days, with an additional time on the skins to maximize the extractions of aromas, flavors and tannins. The wine was aged for 30 months in oak barrels in 2/3 new French oak and 1/3 neutral barrels for 30 months.
Varietal Composition: 100% Cabernet Sauvignon
Appellation: Coombsville District, Napa Valley
Aging: 2/3 new French oak for 30 months
Harvest Date: October 7th - 21st, 2019
Release Date: April 2023
Alcohol: 14.5%
Production: 359 cases
92 Points
Inviting aromas of ripe cherry, strawberry, and pomegranate. The palate unfolds with layered flavors of black cherry, raspberry cordial, vanilla bean and spice, where focused tannins envelop, leading to a rich red fruit finish with blue fruit undertones.
Chewy & Ripe!
Dark purplish-black with aromas of ripe black plums, bacon, blackberry jam, and black tea. Dense, chewy and ripe across the palate with a nice mid-palate texture and weight. Rich, structured, and complex, with a long evolving finish.
95 Points
Lofty aromas of dark cherries, blackberries, and plum mingle with hints of baking spices and a touch of violet. The palate reveals luscious flavors of ripe berries, complemented by notes of black pepper and a subtle earthiness. With well-integrated tannins and a long lingering finish.
94 Points
Deep red-purple with aromas of black currents, blackberry, plum, chocolate, earthy forest floor, licorice, graphite, and subtle floral notes of violet, spice and cracked pepper. The palate is full, structured and balanced with blackberry, currant, black cherry fruit with notes of earth, firm acid and silky tannins. Finishes big with blackberry fruit and peppery spice.
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
94 Points
A classic expression of coastal influenced Chardonnay with aromas of honey, apple chutney, lime blossom, and gentle Indian spice box undertones. A big juicy entry on the palate, showing a silky texture with excellent tension and structure, ending with a complex, layered finish.
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
