92 points - Wine Enthusiast
We’ve been singing the praises of the 2012 vintage in California for a while now, but, at the risk of sounding like a broken record, we are delighted to offer yet another truly exceptional pinot noir from this stunning vintage. Fess Parker winery is one of the top producers in the Santa Barbara region, and Ashley’s is one of their very best vineyards. Combine all that with a perfect vintage, and the result is a pinot noir that stands out even in a market crowded with beautiful wines. Having already scored 92-points from the Wine Enthusiast, it is a pleasure to join the chorus and recommend this wine to our clients.
The 2012 Fess Parker Ashley’s Vineyard Pinot Noir is bright garnet is color, with beautiful clarity. The nose is incredibly floral, with rose and jasmine joined by underlying notes of honeysuckle and fresh plum. Red and black berry flavors lead the way on the palate, with cherry and an underlying earthiness giving way to darker plum and tobacco flavors on the finish. Lush and pleasing on the palate, but with good structure, this is a perfect expression of Santa Barbara pinot noir. A definite candidate for the cellar, this should develop over the next 3-5 years and hold on for many more than that.
Vineyard Source: Ashley's Vineyard, Blocks T, 8B, 4A & 1
Appellation: Sta. Rita Hills
Composition: 100% Pinot Noir
Barrel Aging: 100% Barrel fermented & aged 16 months in 47% new French oak
Harvest Date: September 18 - October 9
Clone Selection: 114, 667, 777, 115
Brix: 23.3-25.2
Alcohol: 14.2%
p.H.: 3.60
T.A.: 0.599 g/100ml
Production: 895 cases
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
95 Points
Lofty aromas of dark cherries, blackberries, and plum mingle with hints of baking spices and a touch of violet. The palate reveals luscious flavors of ripe berries, complemented by notes of black pepper and a subtle earthiness. With well-integrated tannins and a long lingering finish.
Exceptional!
Reddish-purple in color with aromas of blackberry, plum, pomegranate, herbs de Provence, and licorice. The palate is full, structured and balanced with blackberry, currant, black cherry, cassis, and licorice that carries through, with notes of black pepper, mocha and chocolate. Very long, spicy, with a fruit-driven finish. Great aging potential.
92 Points
Inviting aromas of ripe cherry, strawberry, and pomegranate. The palate unfolds with layered flavors of black cherry, raspberry cordial, vanilla bean and spice, where focused tannins envelop, leading to a rich red fruit finish with blue fruit undertones.
90 Points
Rich and voluptuous with ripe raspberry, cherry, and plum, layered with hints of lavender, fig compote, and exotic spice. Concentrated and complex, the palate is a balanced interplay cocoa, and a hint of espresso, creating both richness and intrigue. Vibrant acidity and silky tannins that contribute heft and length that coat the palate with luscious ripeness that keeps on giving.
97 Points
Rich dark fruit flavors of blackberry and cherry with notes of baking spices, licorice, coffee, and chocolate that interlace seamlessly with complexity, creating a wine that is both structured and delightfully supple, achieving an ideal balance of tension and grace. Artfully composed of 83% Cabernet Sauvignon with 17% Cabernet Franc, resulting in harmonious depth and freshness.
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
94 Points
Deep garnet in color from the ripe 2018 vintage, with open aromas of lush fruit – plum, blackberry, and cherry, and notes of cedar, vanilla, and white pepper. Across the palate it's quite seamless and silky, rich and concentrated. The fruit flavors are bold and vibrant. Mouth-filling with smooth tannins, great texture and a long delicious finish.
96 Points
Aromas of blackberry, black cherry, huckleberry, floral violet and savory spice. The palate is full and layered, with robust, age-worthy tannins and gorgeous flavors of dark berries, mocha and chocolate-covered cherries mingling with hints of graphite, fig and fine leather. Smooth tannins, firm structure and silky texture coat the palate on route to a long, generous finish.
94 Points
Rich and generous, with a deep purple hue. Aromas of crushed violets, ripe berries, blueberry pop-tarts, black currant, licorice, chocolate-coated espresso beans, allspice, and cedar box. Full-bodied with a plush, velvety texture.
94 Points
A classic expression of coastal influenced Chardonnay with aromas of honey, apple chutney, lime blossom, and gentle Indian spice box undertones. A big juicy entry on the palate, showing a silky texture with excellent tension and structure, ending with a complex, layered finish.
94 Points
Juice explodes right out of the glass with its dark purple in color and bursting aromas of black cherry jam, boysenberry, raspberry and wild cherry interlaced with hints of baking spice, espresso bean, and toasted nut. The palate is ripe and juicy with flavors of dark cherry, huckleberry and raspberry perfectly integrated with notes of spice, dark chocolate, and a kiss of toasty oak.