Sourced from a tiny 1 acre dry-farmed vineyard. 60-year-old vine hillside Zinfandel in the warm, rocky, pristine Dry Creek Valley of Sonoma County. Add in a splash of Petite Sirah for depth, and WOW! Takes a Zinfandel to another level, and makes this one luscious, inky, and energetic.
94 Points - North Coast Wine Challenge
93 Points - Chris Sawyer "Sommelier to the Stars"
93 Points - Texas International Wine Challenge
91 Points - Orange County Fair Wine Competition
This is a quintessential California Zin that thrives in the summer heat. While it’s a big, expressive red, its bright underlying acidity and velvety tannins make it an effortless partner for everything coming off the open flame.
Dark purple in color and opens with explosive aromas of wild blackberry, and a touch of vanilla oak. The palate is bursting with ripe juicy flavors of boysenberry, raspberry and wild cherry, accented by layers of cedar, cacao, cinnamon and briary spice. It's bold enough to stand up to any BBQ, yet smooth enough to sip on the patio as the sun goes down. Enjoy now and for the next 6-8 years. There's really nothing quite like it!
AVA - Dry Creek Valley, Sonoma County
With a beautiful rural landscape, a rich winemaking history dating back to the 1860s, and one of the largest concentrations of old vine Zinfandel plantings on the West Coast, it's easy to understand why Dry Creek Valley, located in the Northwest corner of Sonoma County, has become a popular destination visited by millions of red wine fans and an inspiration for so many winemakers throughout the years.
Appellation: Dry Creek Valley, Sonoma County, California
Varietal: 95% Zinfandel, 5% Petite Sirah
Vintage: 2022
Profile: Bold, fruity, and spicy with plush tannins and balanced acidity.
Best Paired With: Smoked brisket, sticky ribs, wood-fired burgers, pulled pork, and grilled portobello mushrooms.
Drinkability: Enjoy now and for the next 6-8 years.
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94 Point Vintage
Deep garnet core with an elegant ruby-brick rim—a striking sign of its library maturity. Aromas of black cherry, cassis, and macerated blackberry, seamlessly transitioning into sophisticated layers of cedar, graphite, crushed violet, and cured tobacco. A savory accent of bay laurel, cocoa nib, and warm earth adds impressive intrigue. The palate delivers dense dark fruit framed by velvety, melted tannins and vibrant acidity that keeps the wine lifted and fresh. Finishes long and seamlessly, lingering with espresso, black plum, aged leather, and a fine crushed-stone minerality.
95 Points
Entices with aromas of Bing cherry, raspberry, and cedar spice. Indicative of the cool vintage, the wine carries a freshness throughout. The palate offers a harmonious balance between bright red fruit, spice, and nicely woven tannins.
94 Points
Decadent, rich, and supple. Aromas of black cherry, dark chocolate, crushed stone, dried herbs, and cedar lead into layered notes of cassis, fennel, baked plums, mocha powder, and cigars dusted with roasted Herbs de Provence, earth and red volcanic mineral notes. Full-bodied and rich, with a firm spine of racy acidity and ultra-fine, gravelly tannins that carry the lasting, mouthwatering finish.
93 Points
Aromas of blackcurrant, dark plum, and cedar unfold alongside soft notes of vanilla and toasted oak. On the palate, structured tannins frame layers of black cherry, baking spice, and a subtle herbal lift from the Merlot blended beneath the Cabernet's backbone. Medium-bodied gem with good concentration finishing long and warm, with lingering impressions of cocoa and dried fig.
94 Points
Aromas of fresh lime, verbena, and gooseberry are followed by a juicy, aromatic front palate with bright acidity that wakes up your taste buds. The heightened aromatics develop even greater complexity on the mid-palate, featuring fresh lemon and star fruit, with just a hint of green apple and mango. Gorgeous structural precision leads to a long and chiseled finish with lasting minerality.
96 Points
Aromas of Bing cherry, raspberry liqueur, and purple flowers drive the nose of this energetic Syrah which is co-fermented with a whisper of Viognier. Gracing the palate are dark berries, plum, blackberries, peppercorns, hints of sweet tobacco, and well-positioned oak spice with plush acid and rich tannin peaking through the finish.
Exceptional
In the glass this wine open with aromas of ripe black cherry, bark, cedar, dried orange peel, a touch of black pepper. The palate equally rich with flavors expanding into notes of fresh picked cherry, chocolate, and crushed stone and a touch of white pepper. Together, these lavish flavors, coupled with an elegant mouthfeel and a long engaging finish make a fantastic wine.
90 Points
Aromas of cranberry, sour cherry, plum, and orange rind, complemented by hints of forest floor, pine needles, and rosemary. The wine opens with flavor of juicy red fruit supported by spicy undertones of red pepper and black tea. The freshness of its red fruit are enhanced a vibrant core of light acidity and full rich tannins all of which linger gracefully in the long finish.
94 Points
A full-throttle, blackberry-driven red, laden with chalky minerality and layered with robust tannins. Violet scents mingle with fig and plum fruit in a medium- to full-bodied expression that hits all the right chords, delivering a pleasing one-two punch to the senses.
