Gold Medal– 2011 San Francisco Chronicle Wine Competition
Sonoma County has a long history of wine growing, dating back well into the 19th Century, but prohibition hit the area hard, and Sonoma doesn't seem to have as many historic wineries as nearby Napa. In fact, we've heard that Sonoma county didn't surpass the pre-prohibition area of planted vineyards until the early 2000s! While today's winery doesn't date back as far as that, for the area, Russian River Vineyards, founded in 1963, counts as an old timer. They were also an early adopter of organic viticulture, and with a new ownership team in place, the quality of the wines just seems to keep getting better.
The 2008 Russian River Vineyards "Bella" Sonoma Coast Pinot Noir is a light, pale garnet color. The nose is very high-toned with cranberry and cherry dominating, yet accompanied by captivating undertones of anise, cocoa, and underbrush. The palate is equally red-fruit driven, with cherry and briary raspberry. This a wonderfully pretty wine, light in body, with plenty of acidity, yet the flavors are expansive on the palate, with smooth, elegant tannin lingering on the finish. Pairs gracefully with food, making this versatile wine perfect for risotto, stew, braised beef or many other dishes. This is a must have for any true Pinot fan, an unbelievable value for Pinot Noir, especially from the cool, low-yielding vineyards of the Sonoma Coast. Grab this one in bulk and enjoy it over the next several years!
Appellation: Sonoma Coast, Russian River Valley
Varietal composition: Pinot Noir
Harvest Date: 10/1/08
Alcohol: 13.9%
Aged: 15 months in 30% New Tonnellerie Sirigue French Oak
Released: 6/1/10
Production: 523 cases
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
95 Points
Lofty aromas of dark cherries, blackberries, and plum mingle with hints of baking spices and a touch of violet. The palate reveals luscious flavors of ripe berries, complemented by notes of black pepper and a subtle earthiness. With well-integrated tannins and a long lingering finish.
Exceptional!
Reddish-purple in color with aromas of blackberry, plum, pomegranate, herbs de Provence, and licorice. The palate is full, structured and balanced with blackberry, currant, black cherry, cassis, and licorice that carries through, with notes of black pepper, mocha and chocolate. Very long, spicy, with a fruit-driven finish. Great aging potential.
92 Points
Inviting aromas of ripe cherry, strawberry, and pomegranate. The palate unfolds with layered flavors of black cherry, raspberry cordial, vanilla bean and spice, where focused tannins envelop, leading to a rich red fruit finish with blue fruit undertones.
90 Points
Rich and voluptuous with ripe raspberry, cherry, and plum, layered with hints of lavender, fig compote, and exotic spice. Concentrated and complex, the palate is a balanced interplay cocoa, and a hint of espresso, creating both richness and intrigue. Vibrant acidity and silky tannins that contribute heft and length that coat the palate with luscious ripeness that keeps on giving.
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
94 Points
Deep garnet in color from the ripe 2018 vintage, with open aromas of lush fruit – plum, blackberry, and cherry, and notes of cedar, vanilla, and white pepper. Across the palate it's quite seamless and silky, rich and concentrated. The fruit flavors are bold and vibrant. Mouth-filling with smooth tannins, great texture and a long delicious finish.
96 Points
Aromas of blackberry, black cherry, huckleberry, floral violet and savory spice. The palate is full and layered, with robust, age-worthy tannins and gorgeous flavors of dark berries, mocha and chocolate-covered cherries mingling with hints of graphite, fig and fine leather. Smooth tannins, firm structure and silky texture coat the palate on route to a long, generous finish.
97 Points
Rich dark fruit flavors of blackberry and cherry with notes of baking spices, licorice, coffee, and chocolate that interlace seamlessly with complexity, creating a wine that is both structured and delightfully supple, achieving an ideal balance of tension and grace. Artfully composed of 83% Cabernet Sauvignon with 17% Cabernet Franc, resulting in harmonious depth and freshness.
90 Points
Deep garnet in color, with enticing aromas of brandied cherry, lavender, and forest floor. The palate is juicy and engaging with blueberries coursing through with depth and keeps you running back for more. Pure and balanced with perfect levels of acidity with notes of salted caramel, and cocoa. It's ripe silky tannins lead to a long supple finish that just keeps on giving.
94 Points
A classic expression of coastal influenced Chardonnay with aromas of honey, apple chutney, lime blossom, and gentle Indian spice box undertones. A big juicy entry on the palate, showing a silky texture with excellent tension and structure, ending with a complex, layered finish.
This golden-hued wine sings with a cornucopia of rich fruit balanced by high-toned, vibrant acidity. It opens with concentrated aromas of Asian pear, Gravenstein apple, and honeysuckle interspersed with mineral notes of wet river rock. Fresh flavors of White peach and Asian pear mingle on the palate with a touch of lemon zest and ripe stone fruits, boasting a beautifully creamy texture and vibrant finish.
