Gold Medal– 2011 San Francisco Chronicle Wine Competition
Sonoma County has a long history of wine growing, dating back well into the 19th Century, but prohibition hit the area hard, and Sonoma doesn't seem to have as many historic wineries as nearby Napa. In fact, we've heard that Sonoma county didn't surpass the pre-prohibition area of planted vineyards until the early 2000s! While today's winery doesn't date back as far as that, for the area, Russian River Vineyards, founded in 1963, counts as an old timer. They were also an early adopter of organic viticulture, and with a new ownership team in place, the quality of the wines just seems to keep getting better.
The 2008 Russian River Vineyards "Bella" Sonoma Coast Pinot Noir is a light, pale garnet color. The nose is very high-toned with cranberry and cherry dominating, yet accompanied by captivating undertones of anise, cocoa, and underbrush. The palate is equally red-fruit driven, with cherry and briary raspberry. This a wonderfully pretty wine, light in body, with plenty of acidity, yet the flavors are expansive on the palate, with smooth, elegant tannin lingering on the finish. Pairs gracefully with food, making this versatile wine perfect for risotto, stew, braised beef or many other dishes. This is a must have for any true Pinot fan, an unbelievable value for Pinot Noir, especially from the cool, low-yielding vineyards of the Sonoma Coast. Grab this one in bulk and enjoy it over the next several years!
Appellation: Sonoma Coast, Russian River Valley
Varietal composition: Pinot Noir
Harvest Date: 10/1/08
Alcohol: 13.9%
Aged: 15 months in 30% New Tonnellerie Sirigue French Oak
Released: 6/1/10
Production: 523 cases
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
97 Points
Lush and fleshy, with cassis, boysenberry, and blackberry notes guided by hints of alder and mesquite. Stays open but defined through the finish, with a buried hint of sweet tobacco. A rich, layered beast, this has a nose rife with currants, blackberries, vanilla, and light toast with flavors of mocha, plum, and Bing cherry that mingle harmoniously on the tongue.
95 Points
This stellar Napa Valley Red Blend marries lush plum and cherry with Malbec's dark berry depth and Petit Verdot's structure and spice. Layered with notes of blackberry, violet, and cocoa, this silky wine finishes with smooth tannins and a whisper of toasted oak. Robust and mouth-filling, with spicy nuances, smooth tannins, firm structure, and a long lingering finish.
96 Points
Aromas of blackberry, black cherry, huckleberry, floral violet and savory spice. The palate is full and layered, with robust, age-worthy tannins and gorgeous flavors of dark berries, mocha and chocolate-covered cherries mingling with hints of graphite, fig and fine leather. Smooth tannins, firm structure and silky texture coat the palate on route to a long, generous finish.
Inky, plush, cellar-worthy
The nose is an aromatic riot—a decadent mashup of blackberry, black cherry, and plum swirled with whimsical notes of red licorice, vanilla, and cocoa. A savory dust of spice, cedar, and a gentle kiss of oak adds a sophisticated edge to this fruit-forward powerhouse.
91 Points
Shimmering ruby-purple hue. The nose is a walk through a damp Sonoma forest—mossy bark and wild earth—brightened by high-toned notes of cranberry sauce and blood orange. On the palate, it's generously long in the mouth, with good concentration. It's a masterclass in tension: intense, cherry and red current fruit meets dark spice and fine, sandy tannins.
95 Points
Aromas of wild berries, black fig and ripe dark fruits are intertwined with hints of fresh mountain herbs, mineral, leather, savory spices, and cigar box. On the palate, the rich fruit flavors of dark cherry, ripe plum, blackberry, red currants and cassis are layered with notes of wild sage, dark chocolate truffle, cinnamon, clove, and a kiss of oak.
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
96 Points
Bold and luxurious with inviting aromas of blackberry, black cherry, tobacco, notes of cedar and savory spice. The palate is full and layered, with robust, age-worthy tannins and gorgeous flavors of dark berries, mocha and chocolate-covered cherries mingling with hints of graphite, fig and fine leather.
92 Points
Lofty aromas of ripe red fruits layered with notes of crushed violets, berry cobbler, cherry and creme brulee leading into crushed blackberry with cassis, mocha, leather, mineral, and baking spice. Its all encompassing and bold mouthfeel are outstanding, as deep tannins dance around the palate, finishing with flavors of blackberry, fig, and pipe tobacco.
Exceptional
Aromas of bright oak, essence of lilac, toasted brioche and sage delight your senses. Flavors are just as complex with hints of soft melted butter, quince, fig, and a touch of lavender that titillate your taste buds. Its delightful texture is balanced by great acidity, leading to a long satisfying finish. Truly a chardonnay lovers top pick.
Chewy & Ripe
Dark purplish-black with aromas of ripe black plums, bacon, blackberry jam, and black tea. Dense, chewy and ripe across the palate with a nice mid-palate texture and weight. Rich, structured, and complex, with a long evolving finish.
92 Points
Inviting aromas of ripe cherry, strawberry, and pomegranate. The palate unfolds with layered flavors of black cherry, raspberry cordial, vanilla bean and spice, where focused tannins envelop, leading to a rich red fruit finish with blue fruit undertones.
93 Points
Depth, balance and big flavors. The nose evokes black cherry pie, licorice, plums, vanilla, and notes of chocolate. On the palate, it bursts with cassis, red currants, toasted walnuts, and chocolate. This wine has great texture that ultimately finishes with round, silky smooth tannins.
