Gold Medal - Sonoma County Harvest Fair
Pinot Noir from the stellar (and just entering its prime drinking window) 2007 vintage? Small, family owned winery scoring awards left and right while flying a little under the radar? Organically grown, minimally processed, vineyard driven wine? An unbelievable price? Yep, sounds like another WineHeist! This 2007 Willowbrook Estate Pinot Noir, from a hilltop vineyard in the Russian River Valley was our first taste from this producer, and we were blown away. Winemaker Joe Otos founded Willowbrook in 2007 when he was just 26 years old, and if this wine is any indication it was a vey wise decision to strike out on his own. Willowbrook is slowly expanding their production to include new bottlings of small lots of wine, and it will be exciting to follow the growth of this up and coming producer.
The 2007 Willowbrook Estate Pinot Noir is a light cranberry red color, with a hint of garnet. The nose is classic Russian River Pinot, with aromas of cherry, raspberry, blueberry, candied cranberry and violets. The palate is light and bright with Bing cherry, briar, and sweet cranberry flavors and a long, mocha finish. All this bright, fresh, lively fruit is perfectly balanced by just enough oak to add structure and length. This is a wonderful example of a Pinot Noir that finds a comfortable middle ground between the tart, lean European style and the candied, full throttle, and some might say, over-ripe, style sometimes found in California Pinot. Here there is a beautiful balance between all of the components in the wine, resulting in a wine with plenty of flavor that will pair with a wide variety of foods. With good California frequently pushing $50 or even $60 and up, at a WineHeist price of just $28 this is a huge bargain. Load up on this one and enjoy over the next 2-3 years!
Vintage: 2007
Varietal: Pinot Noir
Appellation: Russian River Valley
Sugar: 0.56 g/L
Fermentation: French Oak
Alcohol %: 14.3
95 Points
Rich and full-bodied, packed with dark fruit flavors of blackberry, ripe plum, and dark cherry. Notes of cocoa, cedar, and warm spice add complexity, while firm tannins and a touch of volcanic minerality reflect the bold characteristics of Calistoga’s terroir. Full-bodied in texture, and remarkably velvety. The tannins gracefully interweave, establishing a flawless equilibrium of acidity and pleasing fruit.
92 Points
Deep floral notes (violets), blackberry, black cherry, and cassis. Driven by the mountain's steep, cool-climate terroir, it balances rich notes of blackberry and pomegranate seamlessly intertwined with dark plum, cocoa dust, and roasted mocha, hints of roasted mocha and spice undertones add depth to its complex profile, culminating in a bold, yet elegant finish.
95 Points
This stellar Napa Valley Red Blend marries lush plum and cherry with Malbec's dark berry depth and Petit Verdot's structure and spice. Layered with notes of blackberry, violet, and cocoa, this silky wine finishes with smooth tannins and a whisper of toasted oak. Robust and mouth-filling, with spicy nuances, smooth tannins, firm structure, and a long lingering finish.
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