91 Points - Wine Spectator
Our love of mountain Cabernet here at WineHeist is well documented; there is just something about Cabernet grown at higher elevations in Napa that takes the wines to another level. For this week's offer we traveled to Napa's highest, and perhaps most remote appellation, Atlas Peak. On the eastern side of the valley, this area begins at 760 feet in elevation, and extends all the way to the peak at 2,663 feet. Cobblestone Estate is an interesting project in that it is actually made up of three very distinct, small sites, each dedicated to a specific variety (even going as far away as New Zealand for Pinot Noir!). While we haven’t gotten to try the Chardonnay from the Central Coast, nor the Pinot from New Zealand, we can say with certainty that Cobblestone has selected a wonderful site on Atlas Peak for their Cabernet. And as the wine recently received 91 points from Wine Spectator, we are clearly not alone on this one.
The 2006 Cobblestone Reserve Cabernet is deep garnet in color, with a nose featuring classic Cabernet aromas of blackberry, black cherry, and kirsch accompanied by notes of raspberry jam, violets, and cocoa. The palate is juicy and dark, with berry flavors dominating but joined by tobacco, plum, white pepper, and dark chocolate. The finish brings an interesting meaty flavor into the mix, with firm tannin just starting to resolve as this wine enters its prime drinking window. With 60% new oak and 3% Cabernet Franc in the mix, this complex wine delivers on multiple levels, and easily justifies its $70 price tag. Of course, when you go through WineHeist, you can save an incredible $20 and stock up on this cellar worthy Cab for under $50 a bottle.
Vintage: 2006
Wine Type: Bold Red Wine
Varietal: Cabernet Sauvignon
Varietal Composition: 97% Cabernet Sauvignon, 3% Cabernet Franc
Appellation: Atlas Peak, Napa Valley
Barrel Aging: 26 months, 100% French oak, 60% new oak
Production: 300 cases
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90 Points
Rich and voluptuous with ripe raspberry, cherry, and plum, layered with hints of lavender, fig compote, and exotic spice. Concentrated and complex, the palate is a balanced interplay cocoa, and a hint of espresso, creating both richness and intrigue. Vibrant acidity and silky tannins that contribute heft and length that coat the palate with luscious ripeness that keeps on giving.
94 Points
Juice explodes right out of the glass with its dark purple in color and bursting aromas of black cherry jam, boysenberry, raspberry and wild cherry interlaced with hints of baking spice, espresso bean, and toasted nut. The palate is ripe and juicy with flavors of dark cherry, huckleberry and raspberry perfectly integrated with notes of spice, dark chocolate, and a kiss of toasty oak.
94 Points
Deep red-purple with aromas of black currents, blackberry, plum, chocolate, earthy forest floor, licorice, graphite, and subtle floral notes of violet, spice and cracked pepper. The palate is full, structured and balanced with blackberry, currant, black cherry fruit with notes of earth, firm acid and silky tannins. Finishes big with blackberry fruit and peppery spice.
