94 Points - on prior vintage from Wine Enthusiast
Pair with barbecue pork ribs, leg of lamb or big, hearty meals.
VINEYARD
A premiere Sonoma County vineyard, the Todd Brothers Ranch has been the source of high-end Alexander Valley Zinfandel since 1998. This vineyard produces some of the most complex and flavorful wines in all of Sonoma County. The rocky red-soil slope in Geyserville, located on the northern tip of the valley, produces unusually small, intensely concentrated grapes.
The 60-year-old head-trained vines consistently produce grapes with almost Cabernet-like intensity and structure, yet still possess the characteristic balance and sensuous texture of Zinfandel.
WINEMAKING
Todd Brothers Vineyard is one of their earliest ripening and was picked on the fifth of September. The grapes were trucked to the winery in 1000 lb picking bins and hand-sorted. Fermented using the native yeast on the surface of the grapes which maximizes the flavor, color, and complexity of the grapes. At dryness, the wine was gently pressed into 120 and 60 gallon French oak barrels. During the blending, a small amount of Petite Sirah was added from the Todd Brothers Ranch for additional body, spice, and further depth of flavor.
Vintage: 2022
Varietals: 95% Zinfandel, 5% Petite Sirah
Vineyard: Todd Brothers Ranch
Appellation: Alexander Valley
Time in oak: 16 months in French oak
Alcohol: 14.5%
93 Points
Layers of blackberry and dark cherry with subtle hints of cedar, cocoa, and toasted oak. Rich and concentrated, it is supported by fine tannins and fresh acidity that bring balance and length to the finish. Approachable today, it also has the structure to reward additional time in the cellar.
95 Point Vintage
Opens with explosive aromatics of cassis, black plum, and sweet tobacco leaf, layered with warm baking spices (cinnamon and cardamom) and a light, complex ferrous mineral note. The Palate and mouthfeel is broad and sumptuous, bursting with flavors of juicy cherry pie, dark raspberry, and boysenberry compote.
The Finish carries a luxurious, savory presence showing undertones of leather, mocha, and milk chocolate, framed by supple, superfine tannins that melt into a long, polished finish.
