90 Points - Owen Bargreen
Winemaking
The 2021 Sojourn wines offer exceptional overall quality and show wonderful depth, intensity and balance. The Rosé of Pinot noir was harvested at night and is a blend of saignée and pressed wine. The juice was fermented at low temperatures to maintain delicate aromatics and fresh fruit character.
Vineyards
This wine is a blend of Pinot noir from six unique Sonoma Coast vineyards ranging from Occidental to the Petaluma Gap. Gap’s Crown, Sangiacomo, Silver Eagle and Walala Vineyards represent key components used to produce this Rosé.
Vintage
The 2021 harvest period brought relief in a few different ways. The air remained clear with no fires in Sonoma or Napa Counties. A brief heat waves in August and September ripened the grapes to optimal maturity as the weather stayed dry until major rains arrived starting October 22. Yields were lower than average in 2021 resulting in deeper, concentrated wines.
Analysis
Appellation: Sonoma Coast
Vineyards: Gap’s Crown, Sangiacomo, Silver Eagle and Walala Vineyards
Varietal Composition: 100% Pinot Noir
Fermentation: Stainless steel tank fermentation
pH: 3.28 TA: 5.5 g/L
Bottled Unfined February 2022
Alcohol: 14.1%
94 Points
Deep red-purple with aromas of black currents, blackberry, plum, chocolate, earthy forest floor, licorice, graphite, and subtle floral notes of violet, spice and cracked pepper. The palate is full, structured and balanced with blackberry, currant, black cherry fruit with notes of earth, firm acid and silky tannins. Finishes big with blackberry fruit and peppery spice.
Exceptional!
Reddish-purple in color with aromas of blackberry, plum, pomegranate, herbs de Provence, and licorice. The palate is full, structured and balanced with blackberry, currant, black cherry, cassis, and licorice that carries through, with notes of black pepper, mocha and chocolate. Very long, spicy, with a fruit-driven finish. Great aging potential.
100+ Year Old Vines!
Deep crimson in color with aromas of black raspberry, cassis, strawberry compote, and licorice. The palate is full of black raspberry and pomegranate fruit, cassis, honey, earth and black pepper. This Zinfandel shows a great structure and balance of tannin and acid. Finishes big with raspberry and more notes of black pepper.
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