94 Points - Wine Enthusiast
This richly textured, bold Syrah pairs particularly well with grilled meats and vegetables, wild game, or beef stew.
Vineyard
Hampton Vineyard is a located in the Santa Ynez Valley in Santa Barbara County, renowned for producing high-quality Syrah grapes. The vineyard is characterized by its southern exposure, gentle slope, and gravelloam soils, contributing to world-class Syrah with notes of blackberry, blueberry, earth, pepper, and smoked meat.
Appellation: Santa Barbara County
Varietal Composition: 100% Syrah
Vineyard Source: 100% Hampton Vineyard located in the Santa Ynez Valley
Aging: Aged for 21 months in 100% French oak, of which 46% was new
Cooperage: Francois Freres, Sirugue
Harvest Brix: 26.8
Acid: 0.580 g/100mL
pH: 3.80
Alcohol: 14.9%
Production: 328 cases
93 Points
A beautiful garnet color in the glass. Aromas of pomegranate, vibrant cranberry, candied strawberry, gravel, and rose perfume lead to a palate of cinnamon, clove, tea leaf, bing cherry, a touch of earth, and an opulent, fleshy texture.
95 Points
This stellar Napa Valley Red Blend marries lush plum and cherry with Malbec's dark berry depth and Petit Verdot's structure and spice. Layered with notes of blackberry, violet, and cocoa, this silky wine finishes with smooth tannins and a whisper of toasted oak. Robust and mouth-filling, with spicy nuances, smooth tannins, firm structure, and a long lingering finish.
97 Points
Rich dark fruit flavors of blackberry and cherry with notes of baking spices, licorice, coffee, and chocolate that interlace seamlessly with complexity, creating a wine that is both structured and delightfully supple, achieving an ideal balance of tension and grace. Artfully composed of 83% Cabernet Sauvignon with 17% Cabernet Franc, resulting in harmonious depth and freshness.
94 Points
Aromas of candied apple, lemon peel, and toasted marcona almond. The palate is rich yet finely balanced, offering a creamy texture lifted by bright acidity. Delicate and composed, it finishes with a gentle mineral snap and lingering citrus.