Big, Bold & Juicy!
Prior Vintage Scored 97 Points, Best of Class
- North Coast Wine Challenge
This vintage offers even more than the last.
Grab as much as you can! You will be rewarded.
Vintage
The 2020 vintage proved to be a near-perfect vintage. There is always something to complain about in farming and 2020’s early season issue was a lack of rain. While the berries clusters were smaller and thus yielded a lighter than average crop load, the higher skin-to-juice ratio provides for a more complex and concentrated wine.
Winemaking
The Reynoso Family Vineyards 2020 Red Wine is 100% Estate Grown and consists of 64% Syrah, 35% Merlot and 1% Viognier. Fully hand-picked and sorted, the grapes were crushed and destemmed to tank for a 5-day cold soak. On-skin fermentation ranged from 20-33 days with punchdowns 3 times daily descending as fermentation progressed. The final blend was transferred to 50% new French oak barrels for a 20-month aging process before bottling in summer 2022.
APPELLATION: Alexander Valley
VINEYARDS: Estate-Grown - Hillside Fruit
VARIETAL COMPOSITION: 64% Syrah, 35% Merlot and 1% Viognier
AGING: 20 Months in French Oak, 50% New
pH: 3.78
TA: 5.04
ALCOHOL: 14.5% by volume
Big & Jammy!
Aromas and robust flavors of dark cherry, blackberries, mocha, espresso and hints of black pepper. Incredibly balanced with a smooth mouthfeel and body against a backdrop of structured tannins. The wine unfolds with notes of clove and dried herbs, ending with a long rich finish.
Rich & Luxurious!
Beautiful ruby color and opens with aromas of bright red plum and raspberry, cassis, and a touch of mint. The tannins are soft yet structured, and complemented by vibrant acidity, with hints of clove and baking spice from the oak aging. The wine ends with a long, smooth finish and lingering intensity encouraging you to enjoy another juicy sip.
