New Release!
The previous vintage scored 95 Points from James Suckling and sold out in a flash. We expect this vintage to fair just as well. While it lasts.
VINEYARDS
Located in the heart of Green Valley, this vineyard possesses the rare combination of excellent soil, old vines and ideal cool climate. Planted to Goldridge fine sandy loam, it is southwest facing and sees long periods of morning fog and cool coastal wind in the evening.
VINTAGE
Although 2020 was met with several hurdles, shifts in temperature throughout the season resulted in shorter hangtime and lower yields, but the fruit retained bright acidity, resulting in lively wines.
WINEMAKING
Gently whole cluster pressed, cold-settled for two days, with only native yeast fermentation. The wine is then racked into concrete eggs and aged on the lees for 6 months.
Vintage: 2020
Varietal Composition: 100% Chardonnay
Vineyard: Mill Station Vineyard of Dutton Ranch
Appellation: Russian River Valley
Aging: Concrete eggs for 6 months
Brix: 22.5
pH: 3.47
TA: 0.65 g/100ml
Alcohol %: 13.8%
90 Points
Rich and voluptuous with ripe raspberry, cherry, and plum, layered with hints of lavender, fig compote, and exotic spice. Concentrated and complex, the palate is a balanced interplay cocoa, and a hint of espresso, creating both richness and intrigue. Vibrant acidity and silky tannins that contribute heft and length that coat the palate with luscious ripeness that keeps on giving.
94 Points
Deep red-purple with aromas of black currents, blackberry, plum, chocolate, earthy forest floor, licorice, graphite, and subtle floral notes of violet, spice and cracked pepper. The palate is full, structured and balanced with blackberry, currant, black cherry fruit with notes of earth, firm acid and silky tannins. Finishes big with blackberry fruit and peppery spice.
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
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