New Release
If there ever was a wine that deserved a steak or burger, you just found it.
Their previous vintage scored 94 Points and sold out in a flash.
This is a most excellent red wine, and not much is available.
Winemaking
All work is done by hand: from leaf-pulling and green drop, to harvesting into half-ton bins. Once the growing season is over, the fruit is gently crushed into 2 ton open top fermenter with 30% whole cluster inclusion with a 5 day cold soak, where it underwent a slow, cool fermentation with 2-3 gentle punch downs per day. When fermentation is complete they pump the juice into French barrels, where they finish secondary fermentation and gently age for 20 months. As with many of their wines, they're inspired by the great wine-growing regions of France, where minimal manipulation allows the elegance of the terroir to be most fully expressed.
APPELLATION: Alexander Valley
VINEYARDS: Estate-Grown - Hillside Fruit
VARIETAL: 100% Syrah
AGING: Aged for 20 months in French Oak.
ALCOHOL: 14.4% by volume
PRODUCTION: 50 cases
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
95 Points
This stellar Napa Valley Red Blend marries lush plum and cherry with Malbec's dark berry depth and Petit Verdot's structure and spice. Layered with notes of blackberry, violet, and cocoa, this silky wine finishes with smooth tannins and a whisper of toasted oak. Robust and mouth-filling, with spicy nuances, smooth tannins, firm structure, and a long lingering finish.
Inky, plush, cellar-worthy
The nose is an aromatic riot—a decadent mashup of blackberry, black cherry, and plum swirled with whimsical notes of red licorice, vanilla, and cocoa. A savory dust of spice, cedar, and a gentle kiss of oak adds a sophisticated edge to this fruit-forward powerhouse.
96 Points
Bold and luxurious with inviting aromas of blackberry, black cherry, tobacco, notes of cedar and savory spice. The palate is full and layered, with robust, age-worthy tannins and gorgeous flavors of dark berries, mocha and chocolate-covered cherries mingling with hints of graphite, fig and fine leather.
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
98 Points
Deep purple hue and an alluring aromatic profile of fresh blue fruits and delicate violets. On the palate, it delivers a seamless and layered texture, framed by supple, polished tannins and a refined sense of balance. Elegantly structured, it offers remarkable purity and finesse, finishing with graceful length and poise.
97 Points
Lush and fleshy, with cassis, boysenberry, and blackberry notes guided by hints of alder and mesquite. Stays open but defined through the finish, with a buried hint of sweet tobacco. A rich, layered beast, this has a nose rife with currants, blackberries, vanilla, and light toast with flavors of mocha, plum, and Bing cherry that mingle harmoniously on the tongue.
95 Points
A powerful expression of Cabernet Sauvignon. On the nose, it's enticing and fragrant, bursting with fresh blueberries, blackberry tart, cedar, black olives, and hints of spicebox. Its palate provides big, round chewy tannins, sweet ripe black cherries, blackberry cordial, Bourbon-soaked maraschino cherries, maple roasted walnuts, and a touch of vanilla.
Chewy & Ripe
Dark purplish-black with aromas of ripe black plums, bacon, blackberry jam, and black tea. Dense, chewy and ripe across the palate with a nice mid-palate texture and weight. Rich, structured, and complex, with a long evolving finish.
94 Points, Wine Enthusiast
This opulent wine opens with aromas of blackberry, black plum, violets and spice on the nose. Flavors on the palate of dark cherry, sarsaparilla and orange zest wrap around dried tobacco leaf, malt chocolate and toasted vanilla, with a long, supple finish.
92 Points
Lofty aromas of ripe red fruits layered with notes of crushed violets, berry cobbler, cherry and creme brulee leading into crushed blackberry with cassis, mocha, leather, mineral, and baking spice. Its all encompassing and bold mouthfeel are outstanding, as deep tannins dance around the palate, finishing with flavors of blackberry, fig, and pipe tobacco.
93 Points
Depth, balance and big flavors. The nose evokes black cherry pie, licorice, plums, vanilla, and notes of chocolate. On the palate, it bursts with cassis, red currants, toasted walnuts, and chocolate. This wine has great texture that ultimately finishes with round, silky smooth tannins.
92 Points
Inviting aromas of ripe cherry, strawberry, and pomegranate. The palate unfolds with layered flavors of black cherry, raspberry cordial, vanilla bean and spice, where focused tannins envelop, leading to a rich red fruit finish with blue fruit undertones.
