Platinum - Critic’s Challenge - May 2015
Double Gold - American Fine Wine Competition - Jan 2015
Gold Medal - SF Chronicle Wine Comp - Jan 2015
Gold Medal - Monterey Wine Competition - Mar 2015
Gold Medal - “North of the Gate” Wine Comp - Mar 2015
Gold Medal - Pacific Rim Wine Competition - April 2015
Gold Medal - Orange County Fair - May 2015
90 points - California Grapevine - April 1, 2015
Voted #1 Best Napa Winery - Bay Area A-List
We recently had the chance to attend an event put on by the Carneros Vintners Alliance which both celebrated 30 years of the organization, as well as highlighting the potential for growing great Chardonnay in this cool, coastal microclimate just north of San Francisco Bay. Tasting through some of the top chardonnays in the region, it became clear that renaissance is happening in this AVA, one of America’s oldest, and the first to be defined by weather across two counties. Today’s Heist, from Frank Family, beautifully shows what Carneros has to offer to Chardonnay drinkers.
The 2013 Frank Family Carneros Chardonnay is medium straw in color, with a touch of gold. The nose displays powerful tropical aromas of lime, papaya, and kiwi, with baked apple in the mix as well. The palate shows brighter apple and lemon flavors and undertones of peach pie and baking spice. Medium to full bodied with great length, this is early evidence that the hype about 2013 is true, and we may have a stellar vintage to look forward to form California. Chardonnay lovers will not want to miss this one.
Vintage: 2013
Varietal Composition: 100% Chardonnay
Appellation: Napa Valley
Harvest Date: September 2th - October 9th, 2013
Acid: 0.57 g/100ml TA
pH: 3.55
Aging: Barrel fermented in 34% new, 33% once and 33% twice-filled French oak barrels for 9 months.
Alcohol: 14.5%
96 Points
Aromas of blackberry, black cherry, huckleberry, floral violet and savory spice. The palate is full and layered, with robust, age-worthy tannins and gorgeous flavors of dark berries, mocha and chocolate-covered cherries mingling with hints of graphite, fig and fine leather. Smooth tannins, firm structure and silky texture coat the palate on route to a long, generous finish.
97 Points
Aromas of blackberries, graphite, and crushed rock, along with cedar, tobacco leaf, cassis, and a medley of dry herbs and spice.
A substantial mouthfeel, full-bodied structure, firm tannins gracefully interweave, establishing a flawless equilibrium of acidity and pleasing fruit. Well-balanced acidity collaborate harmoniously to accentuate the intricate flavors of berry compote, spices, and oak nuances reminiscent of mocha.
95 Points
This stellar Napa Valley Red Blend marries lush plum and cherry with Malbec's dark berry depth and Petit Verdot's structure and spice. Layered with notes of blackberry, violet, and cocoa, this silky wine finishes with smooth tannins and a whisper of toasted oak. Robust and mouth-filling, with spicy nuances, smooth tannins, firm structure, and a long lingering finish.
97 Points
Lush and fleshy, with cassis, boysenberry, and blackberry notes guided by hints of alder and mesquite. Stays open but defined through the finish, with a buried hint of sweet tobacco. A rich, layered beast, this has a nose rife with currants, blackberries, vanilla, and light toast with flavors of mocha, plum, and Bing cherry that mingle harmoniously on the tongue.
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
98 Points
Deep purple hue and an alluring aromatic profile of fresh blue fruits and delicate violets. On the palate, it delivers a seamless and layered texture, framed by supple, polished tannins and a refined sense of balance. Elegantly structured, it offers remarkable purity and finesse, finishing with graceful length and poise.
