Meadowcroft wines are hand-crafted by Tom Meadowcroft, who began his wine career in Bordeaux with an internship during the 1979 harvest. After attending UC Davis and Napa College, Tom spent years learning the vineyards of Napa and Sonoma counties, which has given him a unique perspective and understanding of the incredible wines these grapes can yield. His experience shows through in Meadowcroft wines, which deftly meld place and varietal to create expressive wines true to their terroir.
Appellation
Mount Veeder, among the Mayacamas Mountains in the Napa Valley, is a one-of-a-kind appellation with wine production severely limited by nature. West of Napa and Yountville, Mount Veeder has been producing richly intense, age-worthy wines for decades. It offers one of the longest growing season and the lowest yields in Napa Valley. Extremely steep slopes, above the fog, render shallow topsoil and minimal water retention, resulting in tiny berries, with intense flavor concentration yet soft tannins.
Vintage Summary:
The 2010 vintage was a complex and cool growing year. The cooler growing days and cool evenings contribute markedly to the dark fruit flavors and the soft, balanced acidity of the wine. The wine spent 29 months in the French Alain Fouguet oak barrels, and Hungarian barrels.
Tasting Notes:
The 2010 Meadowcroft Estate Napa Valley Cabernet Sauvignon offer dark ripe fruit flavors of blackberry, blueberry with bold, yet integrated tannins. A hint of the mountain forest and toasted rich oak also combine these aromatics and flavors to create this massively rich Cabernet wine. This wine pairs well with lamb shanks, roasted meats, vegetables and chocolate.
Appellations: Mount Veeder, Napa Valley
Varietal: 100% Cabernet Sauvignon
Aging: 29 months in the French Alain Fouguet oak barrels, and Hungarian barrels
Harvest date: October 1, 2010
Bottle date: April 17, 2013
Release date: May 18, 2013
Case production: 320 cases
Alcohol: 14.6%
pH: 3.60
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
95 Points
Lofty aromas of dark cherries, blackberries, and plum mingle with hints of baking spices and a touch of violet. The palate reveals luscious flavors of ripe berries, complemented by notes of black pepper and a subtle earthiness. With well-integrated tannins and a long lingering finish.
Exceptional!
Reddish-purple in color with aromas of blackberry, plum, pomegranate, herbs de Provence, and licorice. The palate is full, structured and balanced with blackberry, currant, black cherry, cassis, and licorice that carries through, with notes of black pepper, mocha and chocolate. Very long, spicy, with a fruit-driven finish. Great aging potential.
92 Points
Inviting aromas of ripe cherry, strawberry, and pomegranate. The palate unfolds with layered flavors of black cherry, raspberry cordial, vanilla bean and spice, where focused tannins envelop, leading to a rich red fruit finish with blue fruit undertones.
90 Points
Rich and voluptuous with ripe raspberry, cherry, and plum, layered with hints of lavender, fig compote, and exotic spice. Concentrated and complex, the palate is a balanced interplay cocoa, and a hint of espresso, creating both richness and intrigue. Vibrant acidity and silky tannins that contribute heft and length that coat the palate with luscious ripeness that keeps on giving.
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
94 Points
Deep garnet in color from the ripe 2018 vintage, with open aromas of lush fruit – plum, blackberry, and cherry, and notes of cedar, vanilla, and white pepper. Across the palate it's quite seamless and silky, rich and concentrated. The fruit flavors are bold and vibrant. Mouth-filling with smooth tannins, great texture and a long delicious finish.
96 Points
Aromas of blackberry, black cherry, huckleberry, floral violet and savory spice. The palate is full and layered, with robust, age-worthy tannins and gorgeous flavors of dark berries, mocha and chocolate-covered cherries mingling with hints of graphite, fig and fine leather. Smooth tannins, firm structure and silky texture coat the palate on route to a long, generous finish.
97 Points
Rich dark fruit flavors of blackberry and cherry with notes of baking spices, licorice, coffee, and chocolate that interlace seamlessly with complexity, creating a wine that is both structured and delightfully supple, achieving an ideal balance of tension and grace. Artfully composed of 83% Cabernet Sauvignon with 17% Cabernet Franc, resulting in harmonious depth and freshness.
90 Points
Deep garnet in color, with enticing aromas of brandied cherry, lavender, and forest floor. The palate is juicy and engaging with blueberries coursing through with depth and keeps you running back for more. Pure and balanced with perfect levels of acidity with notes of salted caramel, and cocoa. It's ripe silky tannins lead to a long supple finish that just keeps on giving.
94 Points
A classic expression of coastal influenced Chardonnay with aromas of honey, apple chutney, lime blossom, and gentle Indian spice box undertones. A big juicy entry on the palate, showing a silky texture with excellent tension and structure, ending with a complex, layered finish.
This golden-hued wine sings with a cornucopia of rich fruit balanced by high-toned, vibrant acidity. It opens with concentrated aromas of Asian pear, Gravenstein apple, and honeysuckle interspersed with mineral notes of wet river rock. Fresh flavors of White peach and Asian pear mingle on the palate with a touch of lemon zest and ripe stone fruits, boasting a beautifully creamy texture and vibrant finish.
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