92 Points - Beverage Tasting Institute
Gold Medal - Winemakers' Challenge
Gold Medal - Sommelier Challenge
With so many new wine labels popping up each year, and so many older family-run wineries being sold off to big companies, it seems like a great achievement when a small winery can make it to even its ten-year anniversary. To make it to 30 years and beyond, as Hagafen Cellars has done under the original owners Ernie and Irit Weir, is truly a special accomplishment. Today we are offering Hagafen’s 2008 Napa Valley Cabernet Sauvignon, a special bottling which commemorates Hagafen’s 30th anniversary.
The 2008 Napa Cabernet is sourced from the Weir Family Vineyard, from the pirzed area along Silverado Trail between Stag’s Leap and Oak Knoll that is home to so many great Cabernet vineyards. Deep ruby in color even at 6 years of age, this must have been an extremely dark wine at bottling. The nose shows classic Cabernet notes of crèmes de cases, cherry, leather and cedar. The palate shows cherry, cigar box, vanilla, and an herbal note, along with a hint of plum that may be coming from the addition of 5% Merlot. Fine grained yet still chewy tannin and spice linger on the finish. This is a marvelous Napa Cabernet, just hitting its prime drinking window now, and a bargain in a region where $40 is generally the starting point for Cabernet, let alone for one of this quality.
Vintage: 2008
Varietal: Cabernet Sauvignon
Appellation: Napa Valley
Harvest Date: September 24th, 2008
Sugar: 25.0° Brix at harvest
Acid: 6.2 g/L
pH: 3.69
Alcohol %: 13.6
95 Points
Deep garnet-purple in color, it strides confidently out of the glass with notes of crushed blueberries, ripe, fresh blackberries and warm cassis plus hints of black cherry, cardamom and nutmeg. The full-bodied palate is full of crunchy black fruits. It's rich and ripe firm chewy tannins provide additional structure and complexity as you make your descent into a long and flavorful finish.
94 Points
Aromas of honey, ginger, and key lime radiate from this elegant Chardonnay. A burst of fresh citrus, lime, and star fruit enlivens the front palate upon first sip and is quickly followed by ginger and white pepper, all underscored by subtle notes of white peach and cardamom. Vibrant acidity and steely minerality give the wine excellent structure as it moves into a long, flavorful finish.
93 Points
Robust aromatics of boysenberry, blackberry, cranberry, and black cherry are the centerpiece of this wine, harmonizing with the underlying aromas of violets, sandalwood, and forest floor. The first sip opens on the palate with a rush of softness and density, and lush, savory tannins. Red berries, blackberry, and cassis envelop the tongue on the mid-palate, gently punctuated with subtle acidity followed by a long, flavorful finish.
90 Points
Aromas of cranberry, sour cherry, plum, and orange rind, complemented by hints of forest floor, pine needles, and rosemary. The wine opens with flavor of juicy red fruit supported by spicy undertones of red pepper and black tea. The freshness of its red fruit are enhanced a vibrant core of light acidity and full rich tannins all of which linger gracefully in the long finish.
94 Points
Aromas of fresh lime, verbena, and gooseberry are followed by a juicy, aromatic front palate with bright acidity that wakes up your taste buds. The heightened aromatics develop even greater complexity on the mid-palate, featuring fresh lemon and star fruit, with just a hint of green apple and mango. Gorgeous structural precision leads to a long and chiseled finish with lasting minerality.
