93 Points (Cellar Selection) - Wine Enthusiast
91 Points - RP
90 Points - Steven Tanzer
90 Points - Burghound.com
We have had a great response every time we have offered a wine from Santa Barbara County’s Fess Parker Winery, as people seem to really appreciate this winery’s ability to create rich, full Chardonnay and Pinot Noir that still possess varietal character. Today we are lucky enough to offer their 2007 Bien Nacido Pinot Noir, sourced from one of the oldest Pinot vineyards in the area, and coming from 2007, widely regarded as the best Pinot vintage of the decade in California. Bien Nacido is in the Santa Maria Valley, which is another of California’s coastal valleys whose climate is heavily moderated by the influence of ocean fog and cooling wind. Santa Maria is particularly cold for California wine country, resulting in long growing seasons that often stretch into the latter half of October. This allows the grapes to hang on the vines and develop complex, rich flavors, yet the cool temperatures prevent them from becoming over-ripe and raisined. The result is exceptionally intense wines like this one from Fess Parker.
The 2007 Fess Parker Bien Nacido Pinot Noir has a lightly colored rim, but with a near-purple core foreshadowing a well-extracted, powerful Pinot. The nose is packed with blackberry, pomegranate, and vanilla. The palate is intense and complex, with plenty of pepper and spice accompanying the black-fruit, cola and sassafras flavors. The finish is long, with rustic, persistent tannins, and a slight hint of peppermint that lingers on the tongue. This is big, ripe, California Pinot, perfect for people who usually veer toward heartier reds, or to give to your friends that claim Pinot Noir is “too light.” Perfect with beef tenderloin, or any dish featuring earthy, rustic flavors. Best of all, we were able to secure this wine and an incredible price, and are able to offer it for just over $30, and incredible bargain for any wine, but especially for a Pinot Noir of this depth and class. You never get single vineyard California Pinot at this price, but WineHeist was able to pull it off!
Vineyard Source: 100% Bien Nacido Vineyard in the Santa MariaValley
Composition: 100% Pinot Noir
Barrel Aging: 16 months in 60% New French Oak
Cooperage: Ermitage, Seguin Moreau & Francois Frerer
Harvest Date: October 5th
Block: F Clone: Pommard & 2A
Brix: 24.5-25.5
Tons per acre: 2.6
Alcohol: 14.8% alcohol by volume
p.H.: 3.76
T.A.: .61g/100ml
Production: 2536-6 pack cases
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93 Points
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94 Points
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Gold Medal
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94 Points
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96 Points
Ruby-plum core with a light purple rim in the glass, with aromas of dark cherry, plum, spicy cola and black tea waft from the glass. The palate delivers all of that and then some, adding layers of fig jam, white peppercorn and baking spice. Firm juicy tannins and balanced acidity round it out.
Rich & Luxurious!
Beautiful ruby color and opens with aromas of bright red plum and raspberry, cassis, and a touch of mint. The tannins are soft yet structured, and complemented by vibrant acidity, with hints of clove and baking spice from the oak aging. The wine ends with a long, smooth finish and lingering intensity encouraging you to enjoy another juicy sip.
95 Points
Lofty aromas of dark cherries, blackberries, and plum mingle with hints of baking spices and a touch of violet. The palate reveals luscious flavors of ripe berries, complemented by notes of black pepper and a subtle earthiness. With well-integrated tannins and a long lingering finish.
94 Points
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Gold Medal
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Chewy & Ripe!
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91 Points
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Gold Medal
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91 Points
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94 Points
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93 Points
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92 Points
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Highly Recommended
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