95 Points - Decanter (The Top Value Cabernets - Tied First Place)
93 Points - International Wine Report
92 Points - Jeb Dunnuck
92 Points - JamesSuckling.com
91 Points - Robert Parker, Wine Advocate
91 Points - The Wine Independent
Vintage: The 2021 growing season was free from severe weather issues, and, despite the drought, our yield increased five percent from 2020. We had no significant rainfall past the month of February, but mild spring and summer conditions provided an ideal environment for grapes to flower, bloom, and set in early spring. Notably cooler temperatures in August and September allowed us to pick each block at its ideal point of ripeness, leading to outstanding quality and great concentration in the fruit. The grape harvest drew to a close at the end of October, with the last grapes arriving just before an atmospheric river brought much- needed rain to Northern California.
Vineyard: Yountville vineyard forms the heart of this Napa Valley Cabernet Sauvignon, with grapes from their Rutherford and Calistoga vineyards rounding out the blend. They farm all of their vineyards naturally, without artificial pesticides or herbicides, and they are certified organic. The result is a full-bodied, elegant Cabernet Sauvignon with pure flavors and a pronounced sense of place.
Alcohol: 14.2% by volume
Varietals: 81% Cabernet, 11% Merlot, 5% Petit Verdot, 3% Cab Franc
Appellation: Napa Valley Estate
Harvest date: Sept. 23 – Oct. 18, 2021
Sugar: 23.67 Brix (average)
Fermentation: Indigenous yeast with 4 weeks of skin contact.
Total acid: 5.6 g/L
pH: 3.65
Aging: 20 months
Type of oak: 100% French oak barrels
Bottling date: July 2023
Release date: Fall 2025