Savory balanced, silky layers with focused acidity.
Drink now or hold on to as many bottles as you can. You will be rewarded.
Located in the high stony slopes of the coastal side of the Santa Cruz Mountains in the heart of Bonny Doon. Attentively farmed by Jim Beauregard and his family, these are steep hillside vineyards that enjoy morning and evening fog from the San Francisco Bay.
From start to finish, 2018 was a very steady season, offering weather that was reminiscent of years prior to drought. Higher than average yields and excellent quality brought about a fruitful harvest beginning in late August.
Fermented separately in small open-top fermenters with gentle punch-downs. Maintained at moderate temperatures until dry, basket-pressed, and racked to 40% new French oak barrels for 14 months.
Varietal Composition: 100% Pinot Noir
Vineyard: Coast Grade Vineyard
Appellation: Santa Cruz Mountains
Aging: 40% new French oak barrels for 14 months.
TA: 0.55 g/100ml
Deep, rich and generous, with a deep purple hue. Aromas of crushed violets, ripe berries, blueberry pop-tarts, black currant, licorice, chocolate-coated espresso beans, allspice, and cedar box. Full-bodied with a plush, velvety texture.
Polished with a very modern feel - think rich, concentrated, intense, deep and very long, with tons of sexy black fruit, and just the right touch of French oak. This stuff ROCKS for the price!
Inviting aromas of blackberries and blackcurrants woven together with baking spices, graphite, cocoa powder, anise and hints of mineral which all burst from the glass. The palate possesses a gorgeous full body that is round and voluptuous. Continues to impress as it displays excellent depth and finish.
Harmonious aromas of apple, pear and melon blending perfectly with spicy hints of oak. Rich flavors of lemon crème brulee, crisp apple and white peach round out the backdrop to complete this delicious Russian River Valley Chardonnay.
Tropical & Fresh...
Aromas with peach and passion fruit, balanced with citrus tones of lime and grapefruit, and hints of green apple. The palate offers citrus and tropical flavors with a nice beam of acidity throughout.
This bottling builds upon the Rutherford terroir with loads of red fruit, warm oak with notes of vanilla, anise and cedar. Deep, dark chocolate covered raspberries, Morello cherry, and clove balanced by fine tannins and acidity.
Aromas of dark cherry, spice, and tobacco. A full mid palate with flavors of black cherry, blueberry-pomegranate and cherry cola, spice, and adorned with toasty French oak in the background. Well rounded, integrated tannins, texturally appealing with a soft sleek mouthfeel.