94 Points - Chris Sawyer "Sommelier to the Stars"
This is one of those powerhouse California blockbuster blends that just works. It just begs you to bring some to the party, splash it around, you get the idea. Approachable now or cellar for up to a decade... if you can wait that long. Grab a handful, bring on the meats and enjoy!
Food Pairings: To match the lavish flavors and grip in this brilliant blend, serve this wine with blue cheese aside nuts and dried fruits, charcuterie, risotto with wild mushrooms, juicy burgers, roasted squab, pan-seared duck with blueberry reduction sauce, Korean barbeque, gamey meats, or Osso Buco.
Varietals: 76% Petite Sirah and smaller portions of Zinfandel, Grenache & Syrah
Appellation: Mendocino County
Alcohol: 14.8% by volume
Total acid: 6.59 g/L
pH: 3.65
Aging: 20 months on American oak
98 Points, Best of Class
Super-Tuscan style blend offering aromas of ripe berries and black fruits, interwoven with hints of vanilla, caramel, raw tobacco, leather, clove, blood orange peel, and roasted walnuts. Rich and generous flavors of briary blackberry, dark cherry, ripe plum and cassis.
Modern, Sexy & Full
Aromas of wild blackberries and blueberries interwoven with enchanting notes of fresh mint, lavender, roasted walnut, savory spices, and a captivating hint of dark chocolate drizzled with fine balsamic. Notes of plum, blueberry and cassis with hints of wild sage, licorice, black pepper, and an elegant touch of fine-grained oak.
Plush & Velvety
Aromas of wild berries are interlaced with nuances of fresh lavender, dark chocolate truffle, baking spices, and cigar box, with generous flavors of ripe blackberry, blueberry, dark cherry and fresh currants are layered with hints of cocoa, cassis, allspice, and wild sage.