93 Points, James Suckling
Balanced, silky with focused acidity.
Drink now or cellar as many bottles as you can. You will be rewarded.
VINEYARDS
Two distinctly unique vineyards, that benefit from high elevation and proximity to the coast. Coast Grade, on the western side, in the heart of Bonny Doon, and Black Ridge, located more inland above Lexington Reservoir, each experience drastic diurnal shifts within their respective microclimates.
WINEMAKING NOTES
Fermented separately in small open-top fermenters with gentle punch-downs. Maintained at moderate temperatures until dry, basket-pressed and racked to 30% new French oak barrels for 12 months.
VINTAGE
The culmination of factors from another drought year in California surprised most with a beautiful vintage. An unseasonably dry and mild winter, which led to an early spring, forced the vines into bud break during peak frost season. A relatively warm, but even summer, resulted in early harvest dates, with lower-than-average yields.
Vintage: 2021
Varietal Composition: 100% Pinot Noir
Appellation: Santa Cruz Mountains
Aging: 30% new French oak barrels for 12 months
Brix: 24.5
pH: 3.56
TA: 5.5 g/L
Alcohol: 14.3%
93 Points, Wine Enthusiast
Dark fruit aromas of black raspberry, blackberry and black cherry steer the aromatics backed by baking spices, anise and lavender. A touch of Syrah to add tannin and depth. On the palate, black cherry and blackberry preserve shine through rounded out by herbs de Provence, dark chocolate and vanilla. A gorgeous expressive wine!
93 Points, Wine Enthusiast
Polished and elegantly layered Grenache, Mourvèdre and Syrah offers red plum and black cherry, with hints of cigar box, forest floor, bay, baking spices, light pepper and vanilla on the nose. Expressive black raspberry, sassafras and smoky pepper flavors that linger with salted dark chocolate, red plum, cherry with notes of pepper on the palate.
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