Vineyard
This Chardonnay is sourced from a single vineyard in the Oak Knoll AVA, a sub-appellation in the southern end of Napa Valley is ideally situated for growing Chardonnay. The warm days promote the ripeness and lush aromas and flavors in the grapes. The afternoon breezes from the San Pablo Bay and cool nights help preserve the natural acidity in the juice.
Winemaking
Hand-harvested, crushed and then the juice soaks on the skins for 6 hours prior to pressing, which helps extract important aroma components from the skins. 25% of this wine was fermented in new oak barrels, which contribute a minimal level of oak characteristics, and allows the natural fruit to shine through. The wine was then aged in the same barrels for 12 months prior to bottling.
Vintage: 2019
Harvest Date: September 2019
Varietal Composition: 100% Chardonnay, Single Vineyard
Appellation: 100% Oak Knoll District, Napa Valley
Release Date: April 2021
Alcohol%: 14.2%
Production: 77 cases
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
90 Points
Rich and voluptuous with ripe raspberry, cherry, and plum, layered with hints of lavender, fig compote, and exotic spice. Concentrated and complex, the palate is a balanced interplay cocoa, and a hint of espresso, creating both richness and intrigue. Vibrant acidity and silky tannins that contribute heft and length that coat the palate with luscious ripeness that keeps on giving.
Inky, plush, and cellar-worthy
The nose is an aromatic riot—a decadent mashup of blackberry, black cherry, and plum swirled with whimsical notes of red licorice, vanilla, and cocoa. A savory dust of spice, cedar, and a gentle kiss of oak adds a sophisticated edge to this fruit-forward powerhouse.
93 Points
Deep red hue and hints of violet teasing the senses with seductive aromas of dark fruits, wild berries, cocoa, baking spices, leather, and cigar box. Filled with saturated flavors of ripe blackberry, blueberry, cassis, cherry cola, ripe plum, chopped mint leaves, while the palate unfolds with rich tannin, juicy acidity, and flavors of cherry gastrique, berry coulis, herb mélange, and licorice.
98 Points
Deep purple hue and an alluring aromatic profile of fresh blue fruits and delicate violets. On the palate, it delivers a seamless and layered texture, framed by supple, polished tannins and a refined sense of balance. Elegantly structured, it offers remarkable purity and finesse, finishing with graceful length and poise.
94 Points
Deep red-purple with aromas of black currents, blackberry, plum, chocolate, earthy forest floor, licorice, graphite, and subtle floral notes of violet, spice and cracked pepper. The palate is full, structured and balanced with blackberry, currant, black cherry fruit with notes of earth, firm acid and silky tannins. Finishes big with blackberry fruit and peppery spice.
96 Point Vintage
Entices with aromas of Bing cherry, raspberry, and cedar spice. Indicative of the cool vintage, the wine carries a freshness throughout. The palate offers a harmonious balance between bright red fruit, spice, and nicely woven tannins.
