95 Points - Christopher Sawyer, "Sommelier to the Stars"
A masterful, bold, swaggering blend of Grenache, Syrah & Mourvèdre (GSM) that's smoother than a Marvin Gaye chorus and sexier than a fine leather jacket at a dive bar. Their 2018 and 2019 vintages scored a whopping 95 POINTS from Bonfort’s Wine & Spirits Journal, DrinkMe Magazine, and the well respected, Christopher Sawyer because apparently critics enjoy drinking dangerously, too.
Aged 37 months in French oak barrels. Bottled unfiltered, preserving its purity and character. Approachable now, and has plenty of depth, structure, and complexity to lay down for another 3-5 years.
It's bold fruit flavors and spice notes complement smoky, savory flavors of grilled or barbecued meats like beef, lamb, pork, and sausage.
Winemaking
Crafted with care and commitment to sustainability, each grape is meticulously selected by hand, ensuring only the finest fruit makes its way into the bottle. 28% Grenache brings fruit and acidity to the table with flavors of raspberry, strawberry, licorice and spice. 44% Syrah adds color, spice, blueberry, blackberry, plum, black olive, mineral, and tannin to the party. 28% Mouvedre rounds it all out with blackberry, pomegranate, pepper, violets, clove, smoke with tannin and structure.
Vineyard
Grown in the rolling, oak studded hills of Placer County and El Dorado Hills, the vineyards are located 600 to 1,000 feet above sea-level, 100 miles east of San Francisco. The soils consist of crushed granite, volcanic rock and sandy loam, making them well-drained and ideal for growing grapes. The vineyards receive very little artificial irrigation to help stress the vines, resulting in the wines having more complex and intense flavors.
Vintage
The 2019 Vintage saw ideal conditions in the Sierra Foothills AVA, resulting in grapes of exceptional quality. Harvested at an average Brix of 24 to 25, with a pH of 3.6 and total acidity of 6.5 g/L, these grapes reached optimal ripeness.
VINTAGE: 2019
VARIETAL: 28% Grenache, 44% Syrah, 28% Mourvèdre
APPELLATION: Sierra Foothills
AGING: 37 months in French Oak barrels
pH: 3.6
TA: 6.5 g/L
FILTRATION: Unfiltered
ALCOHOL: 14.1%
COMING SOON FALL 2025: "D.O.E." A NEW MOTION PICTURE BY SAM MEDINA,
FEATURING GANGSTER OF LOVE WINE!
We look forward to seeing GANGSTER OF LOVE Wines on the big screen soon.
Temperature Control Shipping
All Central, Midwest & Eastern orders ship via temp control truck.
97 Points
Aromas of blackberries, graphite, and crushed rock, along with cedar, tobacco leaf, cassis, and a medley of dry herbs and spice. A substantial mouthfeel, full-bodied structure, firm tannins gracefully interweave, establishing a flawless equilibrium of acidity and pleasing fruit. Well-balanced acidity collaborate harmoniously to accentuate the intricate flavors of berry compote, spices, and oak nuances reminiscent of mocha.
93 Points
Dark fruit with blueberry fruit aromas and notes of mocha and cassis. The texture is silky, rich and mouth-filling with berry pie, black tea, exotic spice and notes of chocolate fudge on the palate. Fine grain tannins lengthen the finish with dark fruit flavors mingling with just a hint of mint.
Gold Medal
Generously packed with exotic cassis, black cherry, cola and plum flavors knitted together in a creamy, velvety texture with nice layering, finishing with delightful notes of spice. Persistent, well-defined structure, wonderfully balanced.
94 Points
Deep garnet in color from the ripe 2018 vintage, with open aromas of lush fruit – plum, blackberry, and cherry, and notes of cedar, vanilla, and white pepper. Across the palate it's quite seamless and silky, rich and concentrated. The fruit flavors are bold and vibrant. Mouth-filling with smooth tannins, great texture and a long delicious finish.
96 Points
Ruby-plum core with a light purple rim in the glass, with aromas of dark cherry, plum, spicy cola and black tea waft from the glass. The palate delivers all of that and then some, adding layers of fig jam, white peppercorn and baking spice. Firm juicy tannins and balanced acidity round it out.
92 Points
Deep garnet core with aromas of crème de cassis, blackberry, dark chocolate and licorice mingle and swirl on the nose. The palate is equally gorgeous with extremely rich cookie, walnut, plum and cassis with a long smooth creamy vanilla finish. This one is aged to perfection and ready to show off.
90 Points
Deep garnet in color, with enticing aromas of brandied cherry, lavender, and forest floor. The palate is juicy and engaging with blueberries coursing through with depth and keeps you running back for more. Pure and balanced with perfect levels of acidity with notes of salted caramel, and cocoa. It's ripe silky tannins lead to a long supple finish that just keeps on giving.
95 Points
Deeply wild and floral with cherry, raspberry bramble, and dried cranberries layered with notes of baking spice and satsuma. Hints of cherry bark and dried violets carry through with touches of herbs and spice, lending a savory balance to silky layers and juicy, red core.
Exceptional
Aromas of bright oak, essence of lilac, toasted brioche and sage delight your senses. Flavors are just as complex with hints of soft melted butter, quince, fig, and a touch of lavender that titillate your taste buds. Its delightful texture is balanced by great acidity, leading to a long satisfying finish. Truly a chardonnay lovers top pick.
92 Points
Rich, bold & spicy. Deep garnet colored in the glass. The nose gives loads of blackberry, plum, fresh raspberry and peppery aromas, while the palate delivers juicy berry compote, cassis, caramel and black pepper flavors before a rich, tannic finish. Four to five years in the cellar will round this out nicely.
