98 Point Vintage - Wine Spectator Magazine’s editor in chief, James Laube
The 2010 Young Ridge Premium Estate Napa Valley Cabernet Sauvignon is revealing all of the beautiful notes that only come from a perfectly aged Napa Cab. Rich leather, dark chocolate, mahogany, cherry compote, and allspice. Flavors are equally rich and nuanced with violets, tobacco, sandalwood, hints of smoke and cherry. A rich nutty flavor has emerged from the aging process. After aging gracefully for nearly 10 years, the tannins glide over your palate leaving you thoroughly satisfied with an exceptionally smooth mouthfeel.
The Vineyards (owned by Leroy & Patty Young) The Young Ridge Estate Vineyard is surrounded by two vineyard blocks of Cabernet Sauvignon. These blocks sit high on the ridge to the west of the town of Napa adjoining to Brown's Valley. This area on the edge of the Carneros district is characterized by a long, moderately cool growing season sweetened by the breezes and lingering fog of the San Pablo Bay. This provides optimum conditions for the slow, even ripening of and perfect balance in Cabernet Sauvignon.
Winemaker Julianna Beckmann Gosling started her winemaking career as an intern at Robert Mondavi Winery, and after graduating from the University of California at Davis, she worked at both Beaulieu Vineyard and Sterling Vineyards. Today Julianna oversees all aspects of the winemaking process, shepherding the wines through from vineyard to bottle.
"WARM DAYS, COLD NIGHTS, AND ROCKY, WELL DRAINED SOILS ARE AN IDEAL COMBINATION FOR THIS WORLD CLASS CABERNET SAUVIGNON." ~ Juliana Beckman Gosling
VINTAGE: 2010
APPELLATION: Napa Valley
VARIETAL: 86% Cabernet, 5% Malbec, 5% Petit Verdot, 4% Cab Franc
ABV: 15.22%
PH: 3.72
TA: 0.68
AGING: Aged 24 months 100% French Oak (40% new)
WINEMAKER: Julianna Beckmann Gosling
90 Points
Ruby-plum core with a light purple rim in the glass. The palate opens with cranberry, cherry fruit and wood spice dominate. Cherry and plum notes pump through with a medium-bodied texture. Smooth tannins and soft finish showcase its layered complexity.
92 Points
Aromas of red raspberry, jammed dark fruit, cinnamon spice and clove. Hints of sliced ripe plum, black tea and lavender oil adds to its complexity. Flavors of blueberry, elderberry, and cranberry are enhanced with oak spice and baking notes from the barrels. These flavors marry with soft tannins for a long and mouthwatering finish.
92 Points
Juicy blackberries and black cherries accented by mint and chocolate. Full-bodied, deeply colored, with a hint of white pepper, dried herbs and toasted bread. Delivers a substantial mid-palate of dark fruits, black tea, baked cherry, fruit preserves and licorice. Sophisticated and sumptuous. A great example of the varietal, brooding with depth and complexity. Notes of toast and oak, with integrated tannins and textural polish on the finish.
