93 Points - Chris Sawyer "Sommelier to the Stars"
This deep, rich and powerful proprietary blend is made with world-class grapes grown at rugged rocky sites located in the high-elevation appellations of Howell Mountain (70%) and Mt. Veeder (30%) towering above Napa Valley. Distinct, complex, and a true Napa Valley gem with only 216 cases produced.
Food Pairings: Rich, round and opulent with dynamic mountain character. This is a great wine to pair with a selection of artisan style salami, hard cheeses, eggplant parmesan, wild mushroom raviolis, juicy steaks, gamey meats, slow-roasted stews, or rack of lamb.
Varietals: Cabernet Franc (52%) and Cabernet Sauvignon (38%) play the lead roles, with the smaller portions of Malbec, Petite Verdot and Merlot
Appellation: Napa Valley, Howell Mountain (70%) and Mt. Veeder (30%)
Alcohol: 14% by volume
Aging: 22 months on American oak
Legendary Sangiacomo Robert's Road Vineyard
Shimmering ruby-purple hue. The nose is a walk through a damp Sonoma forest—mossy bark and wild earth—brightened by high-toned notes of cranberry sauce and blood orange. On the palate, it's generously long in the mouth, with good concentration. It's a masterclass in tension: intense, cherry and red current fruit meets dark spice and fine, sandy tannins.