93 Points - Chris Sawyer "Sommelier to the Stars"
This deep, rich and powerful proprietary blend is made with world-class grapes grown at rugged rocky sites located in the high-elevation appellations of Howell Mountain (70%) and Mt. Veeder (30%) towering above Napa Valley. Distinct, complex, and a true Napa Valley gem with only 216 cases produced.
Food Pairings: Rich, round and opulent with dynamic mountain character. This is a great wine to pair with a selection of artisan style salami, hard cheeses, eggplant parmesan, wild mushroom raviolis, juicy steaks, gamey meats, slow-roasted stews, or rack of lamb.
Varietals: Cabernet Franc (52%) and Cabernet Sauvignon (38%) play the lead roles, with the smaller portions of Malbec, Petite Verdot and Merlot
Appellation: Napa Valley, Howell Mountain (70%) and Mt. Veeder (30%)
Alcohol: 14% by volume
Aging: 22 months on American oak
94 Points
Decadent, rich, and supple. Aromas of black cherry, dark chocolate, crushed stone, dried herbs, and cedar lead into layered notes of cassis, fennel, baked plums, mocha powder, and cigars dusted with roasted Herbs de Provence, earth and red volcanic mineral notes. Full-bodied and rich, with a firm spine of racy acidity and ultra-fine, gravelly tannins that carry the lasting, mouthwatering finish.
93 Points
Aromas of blackcurrant, dark plum, and cedar unfold alongside soft notes of vanilla and toasted oak. On the palate, structured tannins frame layers of black cherry, baking spice, and a subtle herbal lift from the Merlot blended beneath the Cabernet's backbone. Medium-bodied gem with good concentration finishing long and warm, with lingering impressions of cocoa and dried fig.
94 Points
A full-throttle, blackberry-driven red, laden with chalky minerality and layered with robust tannins. Violet scents mingle with fig and plum fruit in a medium- to full-bodied expression that hits all the right chords, delivering a pleasing one-two punch to the senses.
