93 Points - Robert Parker's Wine Advocate
93 Points - Jeb Dunnuck
93 Points - International Wine Report
92 Points - Wine Spectator
Very excited to share this. We have just a small quantity.
Winemaking
The 2018 Durell Vineyard grapes were harvested in separate blocks and fermented in a combination of new and used French oak barrels from top coopers. We split the pick of the Barn block to retain freshness in an early pick while gaining aromatic complexity in a later pick. This wine displays outstanding energy on the palate, with citrus and stone fruits and a long, clean finish.
Vineyards
The Sojourn Durell Vineyard Chardonnay is a made from 100% Old Wente clone from two blocks of the famous Durell Vineyard. The Hill block was planted in the 90s and gives very low yields of small clusters with prominent hen and chick berries. These small bunches provide extraordinary flavors, complexity, and texture. The Barn block's younger vines were planted in 2009 and they are still only producing small amounts of fruit with concentrated, lively, and exotic characteristics.
Vintage
The 2018 Sonoma Coast vintage offered moderate weather, cool evening temperatures and a long, even growing season. The weather conditions were ideal and allowed the grapes to ripen slowly and evenly over the course of summer and early fall. This allowed the grapes to gain flavor complexities and ripe tannins, while retaining natural acidity. The vineyards offered grapes of exceptional quality and high yields alike.
Analysis
Vineyard: Durell Vineyard
Appellation: Sonoma Coast
Varietal Composition: 100% Chardonnay
Fermentation: French Oak barrels 80% Malolactic Fermentation, Native Yeast
Aging: 40% New French Oak
pH: 3.49 TA: 6.40 g/L
Bottled Unfined August 2019
Cases Produced: 450
Alcohol: 14.3%
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
Inky, plush, and cellar-worthy
The nose is an aromatic riot—a decadent mashup of blackberry, black cherry, and plum swirled with whimsical notes of red licorice, vanilla, and cocoa. A savory dust of spice, cedar, and a gentle kiss of oak adds a sophisticated edge to this fruit-forward powerhouse.
91 Points
Shimmering ruby-purple hue. The nose is a walk through a damp Sonoma forest—mossy bark and wild earth—brightened by high-toned notes of cranberry sauce and blood orange. On the palate, it's generously long in the mouth, with good concentration. It's a masterclass in tension: intense, cherry and red current fruit meets dark spice and fine, sandy tannins.
96 Points
Aromas of blackberry, black cherry, huckleberry, floral violet and savory spice. The palate is full and layered, with robust, age-worthy tannins and gorgeous flavors of dark berries, mocha and chocolate-covered cherries mingling with hints of graphite, fig and fine leather. Smooth tannins, firm structure and silky texture coat the palate on route to a long, generous finish.
96 Point Vintage
Entices with aromas of Bing cherry, raspberry, and cedar spice. Indicative of the cool vintage, the wine carries a freshness throughout. The palate offers a harmonious balance between bright red fruit, spice, and nicely woven tannins.
Gold Medal
Generously packed with black cherry, cola, cassis, and plum that all intermingle together in a creamy, velvety texture with great layering, finishing with delightful notes of oak and spice. Persistent, well-defined structure, wonderfully balanced.
97 Points
Rich dark fruit flavors of blackberry and cherry with notes of baking spices, licorice, coffee, and chocolate that interlace seamlessly with complexity, creating a wine that is both structured and delightfully supple, achieving an ideal balance of tension and grace. Artfully composed of 83% Cabernet Sauvignon with 17% Cabernet Franc, resulting in harmonious depth and freshness.
94 Points
Deep garnet in color from the ripe 2018 vintage, with open aromas of lush fruit – plum, blackberry, and cherry, and notes of cedar, vanilla, and white pepper. Across the palate it's quite seamless and silky, rich and concentrated. The fruit flavors are bold and vibrant. Mouth-filling with smooth tannins, great texture and a long delicious finish.
New Release
A ferociously fun Napa Valley blend with depth, balance and big flavor. Aromas of red currant, fresh strawberries, black plum, vanilla, and notes of cocoa on the nose. The palate is bursting with fruit ranging from cherries, mixed berry compote, toasted hazelnut and more. This wine has great texture that ultimately finishes with round, silky smooth tannins.