Tasting Notes
This enticing Sauvignon Blanc offers aromas of white peach, cantaloupe, and orange blossom complemented by bright citrus notes of lemon curd and zest. Tropical flavors of kiwi, pineapple, lemon, mango and papaya introduce a rich palate and a persistent mineral finish. A great aperitif, this pairs nicely with just about any seafood dish, and is a great companion with hard cheeses.
Vintage
The long cool growing season of 2013 allowed great acid retention in the fruit and extended time for flavor development without the higher sugar levels. The warm weather in August was timed perfectly to bring the fruit to the needed ripeness levels.
Vineyard
This year we sourced some the best fruit from three unique vineyard sites in the Russian RiverValley, the Sonoma Valley and on the Sonoma Coast. Each possessing unique varietal character. Together they showcase how good a "Sonoma County" Sauvignon Blanc can be.
Winemaking
Grapes were picked in the early morning hours, and went immediately to press and chilled to preserve freshness. The grape juice was immediately inoculated with yeast and nutrients to finish the primary fermentation in tank and hand selected neutral French Oak barrels at carefully controlled temperatures.
Analysis
Varietal: 100% Sauvignon Blanc
Appellation: Sonoma County
Vineyard Locations: Russian River Valley, Sonoma Valley and Sonoma Coast
Alcohol: 14.2%
pH: 3.2
TA: 6.9 g/L
90 Points
Richly viscous and voluptuous with dried cherry and plum fruitiness that intermingle along side baking spice, oak, hints of lavender, black pepper, and star anise. Concentrated and complex, the palate is a balanced interplay of vibrant acidity and silky tannins that contribute heft and length that coat the palate with luscious ripeness that keeps on giving.
94 Points
Deep red-purple with aromas of black currents, blackberry, plum, chocolate, earthy forest floor, licorice, graphite, and subtle floral notes of violet, spice and cracked pepper. The palate is full, structured and balanced with blackberry, currant, black cherry fruit with notes of earth, firm acid and silky tannins. Finishes big with blackberry fruit and peppery spice.
Gold Medal
Light pink in color with aromas of watermelon, cranberry, orange rind, and fresh spring flowers that leap from the glass. The palate offers more peach, strawberry, and melon, with an intriguing note of rose and hibiscus. It's crisp with just the perfect hint of red fruit, and delicate whisper of strawberry that gives goosebumps.
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