93 Points - The Sommelier Company
The 2016 Meadowcroft Pinot Noir, Russian River Valley offers supple and unctuous, aromas of wild strawberry, violets, and slate come together seamlessly. Sophisticated, feminine, classic finesse—recommend this Russian River Valley Pinot Noir to any fan of the grape. The palate boosts lush, concentrated cherry cola, black cherry, and grilled plums flavors yet the bright acidity lingers. Lively and pleasant early, it develops steadily in the glass over more than two hours.
Very drinkable, round, and integrated; An expressive bouquet of typical aromas, followed up with a long, gentle, ethereal finish. This wine is beyond satisfactory. Perfectly proportionate impressions. From fruity/earthy, to perfumy and round. Unmistakable Pinot Noir with New World depth and Old World finesse.
Drink now through 2022.
Varietal: 100% Pinot Noir
Appellation: Russian River Valley
Aging: 100% French Oak, 20% New
pH: 3.56
Alcohol: 13.8%
All Wines
Violet black in color with aromas of rich fruity dark berries, honeycomb, vanilla, and hints of forest floor join together with bold flavors of black cherry, and spiced nut. Balanced oak, layered palette, leaving you with a enjoyable persistent finish.
Big & Jammy!
Aromas and robust flavors of dark cherry, blackberries, mocha, espresso and hints of black pepper. Incredibly balanced with a smooth mouthfeel and body against a backdrop of structured tannins. The wine unfolds with notes of clove and dried herbs, ending with a long rich finish.
Rich & Luxurious!
Beautiful ruby color and opens with aromas of bright red plum and raspberry, cassis, and a touch of mint. The tannins are soft yet structured, and complemented by vibrant acidity, with hints of clove and baking spice from the oak aging. The wine ends with a long, smooth finish and lingering intensity encouraging you to enjoy another juicy sip.
Rich & Tropical...
Notes of tropical and ripe stone fruits, with aromas of fig, golden apple and hints of butterscotch, integrated with the richer aromas of light caramel, truffle and toasted vanilla from the oak aging. The palate and texture is rich, full-bodied and creamy, while maintaining a balanced vibrancy and finish.
