Nervo Station Vineyard, located on a hillside in the western part of Alexander Valley, has two blocks of Zinfandel planted in 1896 and one block planted in 1934. As is typical of older Zinfandel Vineyards, there are numerous other varietals inter-planted in the vineyard including Petite Sirah, Carignane and Mataro among others. Farmed by the Nervo family for three generations, these head pruned vines produce a very limited crop that results in concentrated and complex flavors and aromas of ripe plum, blackberry and cassis, with hints of anise, exotic spices and white pepper.
Vintage: 2011
Varietal: Zinfandel
Vineyard: Nervo Station Vineyard
Appellation: Alexander Valley
Cooperage: Barrel Aged over 18 months - 20% new American barrels, 15% new French barrels 65% select one to three year old American and French barrels
Brix: 26.8º
pH: 3.67
TA: .63 g/100ml
Alcohol: 14.5%
Production: 250 cases
All Wines
Violet black in color with aromas of rich fruity dark berries, honeycomb, vanilla, and hints of forest floor join together with bold flavors of black cherry, and spiced nut. Balanced oak, layered palette, leaving you with a enjoyable persistent finish.
Big & Jammy!
Aromas and robust flavors of dark cherry, blackberries, mocha, espresso and hints of black pepper. Incredibly balanced with a smooth mouthfeel and body against a backdrop of structured tannins. The wine unfolds with notes of clove and dried herbs, ending with a long rich finish.
Rich & Luxurious!
Beautiful ruby color and opens with aromas of bright red plum and raspberry, cassis, and a touch of mint. The tannins are soft yet structured, and complemented by vibrant acidity, with hints of clove and baking spice from the oak aging. The wine ends with a long, smooth finish and lingering intensity encouraging you to enjoy another juicy sip.
Rich & Tropical...
Notes of tropical and ripe stone fruits, with aromas of fig, golden apple and hints of butterscotch, integrated with the richer aromas of light caramel, truffle and toasted vanilla from the oak aging. The palate and texture is rich, full-bodied and creamy, while maintaining a balanced vibrancy and finish.