92 Points - Wine Enthusiast
Crowd-pleasing wine, so go ahead and finish the bottle with grilled meat including New York strip, filet mignon, prime rib or your favorite meatloaf.
VINEYARD
The legendary Rockpile AVA (American Viticultural Area) is one of the most sought-after AVAs. While Rockpile is one of the newest AVAs in California, receiving status over 20 years ago, the area has been referred to as Rockpile since the 1850's. Located in Northern Sonoma County, at the northwest corner of Dry Creek Valley, the Rockpile AVA encompasses nearly 15,000 acres, of which less than 160 are planted to vineyard. This makes Rockpile one of the smallest AVAs in the United States in terms of acreage planted.
WINEMAKER: Carol Shelton
VARIETAL: 95% Cabernet Sauvignon, 5% Petite Sirah
VINEYARD: Rockpile Vineyard
APPELLATION: Rockpile, Sonoma County
FERMENTATION: 20 days total on skins, including 4-day cold soak and 4 days extended maceration. Fermented in 0.8-ton T-bins (3 yeasts) & punched down by hand twice/day
AGING: 30 months in 100% new French oak
TA: 0.60 gm/100ml
pH: 3.60
VINTAGE: 2018
ALCOHOL: 14.27%
Inky, plush, and cellar-worthy
The nose is an aromatic riot—a decadent mashup of blackberry, black cherry, and plum swirled with whimsical notes of red licorice, vanilla, and cocoa. A savory dust of spice, cedar, and a gentle kiss of oak adds a sophisticated edge to this fruit-forward powerhouse.